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Hot and Creamy Artichoke Dip

Hot and Creamy Artichoke Dip
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Ingredients

1 (8 oz.) can artichoke hearts, drained
1 cup grated Parmesan cheese
1/2 cup sour cream
1/2 cup mayonnaise
1 (8 oz.) package cream cheese
3 garlic cloves, minced
1 jalapeño, seeded and roughly chopped

Preparation

Read full details on:
www.justataste.com

Comments
Added 9 years ago by:
Saveapenny Saveapenny
     95 recipes
2 people cheffed this recipe
Lanelle MonjeSaveapenny
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