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Chocolate Soufflé With Salted Caramel
http://www.theblondechef.com/chocolate-souffle-with-salted-caramel/
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Category:
desserts
Ingredients
Serves: 4-6 servings
Prep Time: 30 mins
Total Time: 1 hour 5 mins
Chocolate Soufflé:
16 oz of chopped dark chocolate
1/2 cup of butter (cubed)
8 eggs
1/3 cup of granulated sugar ( plus 2 tablespoons)
1/2 teaspoon vanilla extract
1/2 cup of whipping cream
Caramel:
1 cup sugar
6 tbs. butter
1/2 cup heavy cream
1 tsp. sea salt
2 tsp. vanilla
Preparation
Read full details on:
www.theblondechef.com
Comments
Added 9 years ago by:
Rami Madi
4,597 recipes
1 person cheffed this recipe
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