Ingredients
1/3 cup Cocoa Powder
1/2 cup Boiling Water
3 Extra-Large Eggs
1 cup {minus 2 tablespoons} Sugar
1/4 cup Oil {I use Sunflower Oil}
1 1/4 cup Flour
2 t Baking Powder
1/2 t Salt
3/4 cup Sugar
3/4 cup Water
1/4 cup Amarula Liqueur
1 can (397g) Caramel Condensed Milk
2 cups Whipped Cream {homemade or store-bought}
1 Flake Chocolate Bar, crumbled {or similar}
Preparation
