Ingredients
Serves: 24 cupcakes
Prep Time: 15 minutes
Total Time: 1 hour
CUPCAKES:
1 box white cake mix
1 (3 oz) packet banana gelatin
1 cup water
1/2 cup vegetable oil
3 large eggs
1/2 cup (1 medium) banana, mashed
1 1/2 cup NESTLÉ Toll House DelightFulls caramel filled chocolate morsels
FROSTING:
1/2 cup unsalted butter, softened
1/2 cup NESTLÉ Toll House DelightFulls caramel filled chocolate morsels, melted and cooled
1/2 tablespoon banana emulsion or 1 tablespoon banana extract
1/4 cup milk
4 - 5 cups confectioner's sugar
Preparation
