Ingredients
Serves: 12-14 biscuits
Prep Time: 8 mins
Total Time: 18 mins
2 cups all-purpose flour
1/4 teaspoon salt
1 tablespoon granulated sugar
2 tablespoons powdered milk (such as, carnation)
1 tablespoon baking powder
2 teaspoons garlic powder, divided
2 tablespoon dried or fresh parsley, divided
11/2 stick (12 tablespoons) salted butter, divided
1 cup buttermilk
2 cups cheddar cheese
Preparation
