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Bread Dip - Bertucci's Restaurant Copycat

Bread Dip - Bertuccis Restaurant Copycat
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Ingredients

Serves 4

1 teaspoon crushed red pepper
1 teaspoon ground black pepper
1 teaspoon dried oregano
1 teaspoon dried rosemary
1 teaspoon dried basil
1 teaspoon dried parsley
1 teaspoon granulated garlic
1 teaspoon minced garlic
1 teaspoon kosher salt
1/4 cup extra virgin olive oil (or as needed)

Preparation

Read full details on:
bertuccisathome.blogspot.com

Comments
Added 10 years ago by:
Maria Norton Maria Norton
     25 recipes
1 person cheffed this recipe
Maria Norton
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