Ingredients
Shrimps – 10 to 15, peeled, deveined, tails intact
Extra-Virgin Olive Oil – 1/2 cup
Lemon Juice – 1/4 cup
Garlic – 3 to 4 cloves, minced
Oregano – 2 tblsp + extra for garnish, chopped
Salt as per taste
Black Pepper Powder as per taste
Lemon Wedges – few
Preparation