Ingredients
Brownies:
1 cup (2 sticks) unsalted butter
2 cups semi-sweet chocolate chips
2 cups granulated sugar
4 large eggs
2 teaspoons vanilla
1-1/2 cups all-purpose flour
1/2 teaspoon salt
1 teaspoon baking powder
1/2 cup unsweetened cocoa powder
Cookie Dough Frosting:
1/2 cup (1 stick) unsalted butter, softened
3/4 cup light brown sugar
1 teaspoon vanilla
1-1/4 cups all-purpose flour
1/2 teaspoon salt
1/3-1/2 cup whole milk
1 cup mini chocolate chips
Preparation
