Ingredients
Yield: one 8x8 pan, 9 to 12 generous squares
Prep Time: 5 minutes
Cook Time: about 24 to 26 minutes, or until done
Total Time: about 90 minutes, for cooling
1/2 cup unsalted butter (1 stick), melted
1 large egg
1 cup light brown sugar, packed
1 tablespoon McCormick Pure Vanilla Extract
1/2 teaspoon McCormick Ground Cinnamon
1 cup all-purpose flour
3/4 cup dried cranberries (I used orange-scented cranberries from Trader Joe's)
3/4 cup semi-sweet chocolate chips
Preparation
