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No Bake Chocolate Cream Cupcakes

No Bake Chocolate Cream Cupcakes
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Place 2 of the wafers in bottom of each of 2 paper-lined medium muffin cups. Cover with 1 tablespoon of the whipped topping mixture. Repeat layers. Top evenly with remaining whipped topping. Cover.

Category: desserts

Ingredients

1/2 cup thawed COOL WHIP
Whipped Topping, divided
2 ounces PHILADELPHIA Cream Cheese, softened
1 square BAKER’S Semi-Sweet Chocolate, melted, cooled
1 tablespoon powdered sugar
8 Vanilla Wafers

Preparation

Read full details on:
cupcakerecipeszone.blogspot.ch

Comments
Added 10 years ago by:
AnthonyandKait Acerro AnthonyandKait Acerro
     255 recipes
2 people cheffed this recipe
Stephanie Brooks HawkinsAnthonyandKait Acerro
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