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Baked Raspberry Custard

Baked Raspberry Custard
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Prep: 10 mins
Total Time: 30 mins
Servings: 6

Category: desserts

Ingredients

1/4 cup (1/2 stick) unsalted butter
3/4 cup whole milk
3 large eggs
1/2 cup plus 1 tablespoon sugar
1/2 cup all-purpose flour
1/4 teaspoon coarse salt
1/2 teaspoon pure vanilla extract
2 cups raspberries (about 9 ounces)

Preparation

Read full details on:
www.marthastewart.com

Comments
Added 10 years ago by:
Racheal McAvoy Masters Racheal McAvoy Masters
     3,847 recipes
2 people cheffed this recipe
Stephanie Brooks HawkinsRacheal McAvoy Masters
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