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Crispy Little Envelops with Almonds
http://www.breadolives.com/home/crispy-little-envelops-with-almonds-briwats
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A classic Moroccan pastry with almonds and honey. Excellent with a mint tea!
Category:
desserts
Ingredients
10 brick pastry sheets or fill pastry
2 cups / 250 g shelled almonds
1/3 cup / 70 g brown sugar
1 tsp cinnamon powder
2 tbsp orange blossom water
5 cardamom seeds
For the topping
7 tbsp honey
2 tbsp orange blossom water
½ cup / 50 g sesame seeds
Preparation
Read full details on:
www.breadolives.com
Comments
Added 10 years ago by:
Majda Fahim
1 recipe
1 person cheffed this recipe
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