Red Velvet Cake

Red Velvet Cake
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Category: desserts

Ingredients

Cake:
2 cups Gold Medal® all-purpose flour
1/2 cup unsweetened cocoa powder
1/4 cup instant chocolate pudding mix
1 teaspoon baking soda
1/2 teaspoon salt
1 cup (2 sticks) unsalted butter, softened
2 cups granulated sugar
3 large eggs
1 cup sour cream
1/2 cup whole milk
1 teaspoon vanilla
1 (1 ounce) bottle red food coloring

Frosting:
1 (8 ounce) package cream cheese
1/2 cup (1 stick) butter
1/2 teaspoon vanilla
6 cups powdered sugar
2-4 tablespoons whole milk, if needed

Preparation

Read full details on:
thebakermama.com

Comments
Added 6 years ago by:
Rami Madi Rami Madi
     4,597 recipes
4 people cheffed this recipe
Sharon GormanLorrie SepulvedaLanelle MonjeRami Madi
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