Ingredients
Serves: 8-10 servings
Prep Time: 15 minutes
Total Time: 40 minutes
2 cups flour (whole wheat, all purpose, or a mix(
1 tbsp baking powder
1/2 tsp salt
1/2 cup cold butter
3/4-1 cup cold milk
1/4 cup brown sugar
1/4 cup granulated sugar
1 tbsp cinnamon
1/2 cup (1 stick) butter, melted
1/3 cup icing sugar
1-2 tbsp milk (just enough to bring the glaze together)
Preparation
