Ingredients
Prep Time: 10 minutes
Baking Time: 20 minutes
Serves: 4-5
For biscuits:
1-12oz refrigerator biscuits - I used these
3 TBSP butter, melted
1 tsp ground cinnamon
1/4 cup brown sugar
For glaze:
1 cup powdered sugar
2 TBSP butter, melted and cooled
1 TBSP vanilla
1-2 TBSP milk
Preparation
