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Rasmalai

Rasmalai
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A delicious Bengali dessert for any occasion.

Category: desserts

Ingredients

Milk – 1 litre
Paneer – 100 gms
Sugar – 3/4 cup
Saffron Strands – 4
Almonds – 1 tsp, sliced
Pistachios – 1 tsp, sliced
Cardamom Powder – 1/4 tsp
Maida – 2 tsp

Preparation

Read full details on:
www.awesomecuisine.com

Comments
Added 10 years ago by:
awesomecuisine awesomecuisine
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1 person cheffed this recipe
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