Manoharam

Manoharam
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A traditional South Indian sweet made during weddings and festivals.

Category: desserts

Ingredients

Raw Rice – 4 cups
Whole Urad Dal – 1/2 cup
Oil – 250 ml
Salt – 1/4 tsp or as per taste
Jaggery – 250 gms, powdered
Ghee – 1 tblsp

Preparation

Read full details on:
www.awesomecuisine.com

Comments
Added 3 years ago by:
awesomecuisine awesomecuisine
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