Ingredients
Serves: 40 donut holes or 16 donuts
Prep Time: 30 mins
Total Time: 40 mins
For the baked apple cider donut hole:
2 cups apple cider
2 whole cloves
2 cups all-purpose flour
11/2 teaspoon baking powder
11/2 teaspoon baking soda
1 teaspoon cinnamon
1/4 teaspoon salt
1 large egg
2 tablespoons salted butter, melted
2/3 cup light brown sugar
1/2 cup buttermilk
2 tablespoons apple sauce, naturally sweetened - no sugar added
1 teaspoon vanilla extract
For the cinnamon sugar coating:
3 tablespoons butter, melted
1/2 cup granulated sugar
1 tablespoon cinnamon
Preparation
