Thai Red Rice & Green Curry with Potato & Butternut

Thai Red Rice & Green Curry with Potato & Butternut
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https://mygourmetsaga.wordpress.com/2014/09/15/thai-red-rice-green-curry-with-potato-butternut/

Category: main dish

Ingredients

Ingredients:
For green curry paste
8 Green chilies
3 Shallots , cut in cubes
7 Cloves Garlic
2 ts Coriander seeds
2 ts Cumin seeds
3 inch piece Lemon grass ( no alternative to this)
2 Ginger pieces(1 inch), The original recipe uses galangal (if you don’t have galangal, use ginger instead in double quantity)
1/4 ts Lemon zest grated
handful of Coriander leaves
Salt & pepper to taste

Preparation

Read full details on:
mygourmetsaga.wordpress.com

Comments
Added 7 years ago by:
Shipra Nirola Shipra Nirola
     9 recipes
2 people cheffed this recipe
Stephanie Brooks HawkinsShipra Nirola
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