Asian Noodle Soup with Shrimp

Asian Noodle Soup with Shrimp
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Category: seafood


Serves: 2-3

1 tbsp sesame oil
4 baby bok choy, chopped (separate white and green pieces)
1 large carrot, peeled and sliced very thin
2 cloves garlic, minced or crushed
1 tbsp. minced fresh ginger
4 c. vegetable or broth
2 c. water
2 tbsp. tamari soy sauce (or substitute regular soy sauce)
2 tbsp. fish sauce
2 tbsp. rice vinegar
4 oz pad thai rice noodles (1/2 package)
1 lb. small raw shrimp, peeled (51-60/pound)
1 bunch green onions, sliced


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Added 3 years ago by:
Rami Madi Rami Madi
     4,597 recipes
3 people cheffed this recipe
Lorrie SepulvedaStephanie Brooks HawkinsRami Madi
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