Pretzel Bites with Honey Mustard Dipping Sauce

Pretzel Bites with Honey Mustard Dipping Sauce
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21/2 cups all-purpose flour, or unbleached flour, divided (or more, if needed)
11/2 tsp. Truvia Baking Blend or 1 Tablespoon sugar
1 tsp. salt
1 (1/4 ounce) package active dry yeast
1 cup water, warmed (100 º - 110º degrees)
1 Tbsp. coconut oil
6 cups water
1/4 cup baking soda
2 Tbsp. butter, melted
coarse salt
1/4 cup mayonnaise
1 Tbsp. yellow mustard
1/2 Tbsp. Dijon mustard
1 Tbsp. honey


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Added 6 years ago by:
Rami Madi Rami Madi
     4,597 recipes
3 people cheffed this recipe
Sharon GormanStephanie Brooks HawkinsRami Madi
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