Drumstick Cupcakes

Drumstick Cupcakes
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Category: desserts

Ingredients

Serves: 18 cupcakes
Prep Time: 20 minutes
Cook Time: 18 minutes
Total Time: 1 hour

Cupcakes:
1 1/2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1 cup sugar
1/2 cup Challenge Butter, at room temperature
seeds scraped from one vanilla bean
2 eggs
1 teaspoon vanilla extract
1 cup buttermilk

Buttercream:
1 cup Challenge Butter, at room temperature
3 1/2 cups powdered sugar
1/4 teaspoon salt
1/4 teaspoon vanilla extract

Chocolate Topping:
1/2 cup heavy cream
8 oz. chocolate chips
3 teaspoons light corn syrup
1/2 cup peanuts, chopped
broken ice cream cones, optional

Preparation

Read full details on:
www.tasteandtellblog.com

Comments
Added 3 years ago by:
Rami Madi Rami Madi
     4,597 recipes
2 people cheffed this recipe
Stephanie Brooks HawkinsRami Madi
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