Ingredients
Brownies:
5 oz. dark chocolate, coarsely chopped
1 cup unsalted butter, cubed
4 large eggs
1 1/2 cups white sugar
3/4 cup all purpose flour
3/4 cup walnuts, chopped
Chocolate Frosting:
3 oz. finely chopped dark chocolate or dark chocolate chips
1/4 cup boiling water
1/2 cup unsalted butter, well softened
3/4 cup+ icing/confectioners sugar
Preparation
