Pumpkin Spice Brulée Crullers & Honey n' Spice Drippy Glaze

Pumpkin Spice Brulée Crullers & Honey n Spice Drippy Glaze
  • Social
    Rating
    44.7
    (1-100)
  • 0
    Tweets
  • 171
    Facebook
  • 0
    StumbleUpon

Category: desserts

Ingredients

Yields 12

For the Pumpkin Spice Brulee Crullers:
1 cup freshly brewed tea (I used Teavana's Pumpkin Spice Brulée tea and let it steep 2 minutes longer than directed for a stronger taste)
6 tablespoons unsalted butter
2 tablespoons granulated sugar
1/4 teaspoon salt
1/2 teaspoon pumpkin pie spice, optional
1 cup all-purpose flour
3 large eggs
2 egg whites, slightly beaten
canola oil for frying

For the Honey 'n Spice Drippy Glaze:
1 cup confectioners’ sugar
1 1/2 tablespoons milk
1 tablespoon honey
1/4 teaspoon pumpkin pie spice

Preparation

Read full details on:
deliciouslyyum.com

Comments
Added 2 years ago by:
Tabatha Knop Tabatha Knop
     81 recipes
6 people cheffed this recipe
Sharon GormanLorrie SepulvedaRami MadibaconandfoodsChera Card PfeifferTabatha Knop
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
(JPEG, GIF or PNG. Max size: 2MB)
Loading...
Chefit UnChefit