Chocolate Cake with Peanut Butter Frosting

Chocolate Cake with Peanut Butter Frosting
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Category: desserts


For the cake:
2 c. sugar
1-3/4 c. all-purpose flour
3/4 c. Hershey’s unsweetened cocoa
1-1/2 tsp. baking soda
1-1/2 tsp. baking powder
3/4 tsp. salt
2 eggs (room temperature)
1 c. milk
1/2 c. olive oil
2 tsp. vanilla
1 c. prepared espresso (boiling if possible)

For the frosting:
1/2 c. butter, softened
1 c. creamy peanut butter
4-5 tbsp. milk, or as needed
2 c. confectioners' sugar


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Added 7 years ago by:
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Stephanie Brooks HawkinsAnyonita NibblesStephanie PassKristin Smith Keck TaylorMaggie Burgdorf RoushWho Needs A Cape?
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