Sea salt buttercream on a chocolate cupcake

Sea salt buttercream on a chocolate cupcake
  • Social
  • 8
  • 54
  • 6

Category: desserts


Makes: 10 ~ 12 cupcakes

Triple chocolate cupcake:
3 oz (85 grams) of bittersweet chocolate
1/3 cup (31 grams) of natural cocoa powder (not dutch processed)
3/4 cup (163 grams) of hot coffee
3/4 cup (125 grams) of light brown sugar
6 tbsp (84 grams) of vegetable oil (or peanut oil for a nuttier flavour)
2 large eggs
1 tsp of white vinegar
1 tsp of vanilla extract
3/4 cup (96 grams) of all-purpose flour
1/2 tsp of salt
1 tsp of baking powder
1/2 tsp of baking soda
2 tsp of milk chocolate chips (or nutella works, too) for each cupcake

Sea salt buttercream:
2 sticks (230 grams) of unsalted butter, soften
1/2 + 1/8 tsp of fine sea salt
1 1/4 tsp of vanilla extract
4 cups (480 grams) of powdered sugar
4 tbsp of heavy cream or whole milk


Read full details on:

Added 8 years ago by:
Rami Madi Rami Madi
     4,597 recipes
4 people cheffed this recipe
Kristin Smith Keck TaylorRacheal McAvoy MastersStephanie Brooks HawkinsRami Madi
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
(JPEG, GIF or PNG. Max size: 2MB)
Chefit UnChefit