Ingredients
Yield: About 2 dozen chicken nuggets
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
2 boneless, skinless chicken breasts (about 1 pound total), cut into bite-sized pieces
1 cup panko breadcrumbs
1/2 cup *finely-grated or powdered Parmesan
1/2 teaspoon dried thyme
coarse sea salt and freshly-cracked black pepper
1/2 cup all-purpose flour
2 large eggs, lightly beaten
cooking spray
(optional) sauces for serving
Preparation
