Baked Eggs in Hash Brown Cups

Baked Eggs in Hash Brown Cups
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Category: breakfast

Ingredients

Serves: 4

2 cups frozen shredded hash-brown potatoes, thawed and drained
8 eggs
Cooking spray
Salt and pepper, to taste

Preparation

Read full details on:
www.thetastybiteblog.com

Comments
Added 3 years ago by:
Rami Madi Rami Madi
     4,597 recipes
5 people cheffed this recipe
Sashy Latoya Williams FonsecaRacheal McAvoy MastersFrancisca MarquesKristin Smith Keck TaylorRami Madi
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