Restaurant Style Chicken Broccoli Ziti

Restaurant Style Chicken Broccoli Ziti
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Category: Pasta & Pizza


1.5 lb boneless chicken, cut into bite size pieces (breast or tenders)
2 T cornstarch
1 tsp salt
1/2 tsp black pepper, freshly cracked
3 T butter, ,divided
1 T olive oil
2 garlic cloves, minced
2/3 C heavy cream
1/2 C chicken stock
1/2 C white wine
1.5 lb broccoli, cut into florets
1/2 C Parmesan cheese, freshly grated
1 lb ziti or other tube pasta


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Added 8 years ago by:
Christine Bailey Hadden Christine Bailey Hadden
     120 recipes
6 people cheffed this recipe
Lauren GraceLinda HunterSashy Latoya Williams FonsecaKaren CookEu MartinezChristine Bailey Hadden
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