Salted Caramel Cashew Bars

Salted Caramel Cashew Bars
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Category: desserts

Ingredients

Serves: 25
Prep time: 10 mins
Cook time: 25 mins
Total time: 35 mins

Shortbread Base:
¾ cup unsalted butter {170g; at room temperature}
1/3 cup powdered sugar {48g}
1½ cup all purpose flour {187g; fluffed, spooned & leveled}
¼ tsp baking powder

Salted Caramel:
¾ cup granulated sugar {164g}
3 tbsp light corn syrup
1/3 cup heavy cream {whipping cream, 35%}
2 tbsp unsalted butter {28g}
1 tsp vanilla extract
½ tsp coarse sea salt {plus more for sprinkling}

Toppings:
1 cup roasted cashews

Preparation

Read full details on:
sweetpeasandsaffron.com

Comments
Added 3 years ago by:
Rami Madi Rami Madi
     4,597 recipes
2 people cheffed this recipe
Racheal McAvoy MastersRami Madi
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