Gluten Free Honey Vanilla Cheesecake

Gluten Free Honey Vanilla Cheesecake
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Category: desserts

Ingredients

Yield: 8 little pots Or a 8 1/2" x 6 1/2" dish

For The Base:
200g Nairn's Gluten Free Biscuit Breaks (5 individual packs, 4 per box)
100g Butter
40g Caster Sugar

For The Filling:
380g Philadelphia Cream Cheese
280ml Double Cream
20g Caster Sugar
2 Tablespoons Vanilla Essence
2 Tablespoons Clear honey

Preparation

Read full details on:
www.freefromg.com

Comments
Added 5 years ago by:
FreeFromG FreeFromG
     8 recipes
1 person cheffed this recipe
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