Ingredients
2 tablespoons white vinegar
1 tablespoon of freshly squeezed lemon juice
1 tablespoon of Dijon mustard
1 tablespoon of balsamic vinaigrette
2 teaspoons white sugar
1 teaspoon of lemon zest
1/2 teaspoon Italian dressing seasoning
1 clove of garlic, minced
1/4 teaspoon salt
1/4 teaspoon black pepper
2/3 cup olive oil
1/2 cup parmesan cheese
Preparation
