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Tangy ice cream with a chocolate wafer ripple

Tangy ice cream with a chocolate wafer ripple
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A Central European twist on ice cream - with sour cream, wafers, and chocolate swirls

Category: desserts

Ingredients

Prep Time: 5 hr 15 min
Total Time: 5 hr 30 min

2 cups whole milk
2 Tbs cornstarch
2 ounces cream cheese
1/8 tsp salt
2/3 cup sugar
2 Tbs light corn syrup
1 cup sour cream
1 1/2 cups wafer cookies (I used Loacker hazelnut flavor), chopped
1/2 cup chocolate chips
1 Tbs milk or more as needed

Preparation

Read full details on:
www.emperorscrumbs.com

Comments
Added 10 years ago by:
emperorscrumbs emperorscrumbs
     9 recipes
2 people cheffed this recipe
Stephanie Brooks Hawkinsemperorscrumbs
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