Ingredients
Serves: 2 racks Kansas Style Baby Back Ribs
Prep Time: 24 hours
Cook Time: 6 hours
2 cups brown sugar
1/8th cup dried mustard
3 tablespoons yellow mustard
1 tablespoon garlic powder
1 tablespoon paprika
2 teaspoons cayenne pepper
2 tablespoons dried minced onion
1 tablespoon pepper
2 racks baby back ribs, thick membrane removed
Preparation
