Ingredients
Serves: 1 9-inch cheesecake
Prep Time: 35 minutes
2 cups graham cracker crumbs*
1/2 cup butter, melted
2 tablespoons white sugar
1 teaspoon ground cinnamon
3 (8 ounce) packages cream cheese, softened
1 cup white sugar
3 eggs, room temperature
1 (8 ounce) container sour cream, room temperature
1/4 cup brewed espresso or strong/bold coffee, room temperature
2 teaspoons vanilla extract
caramel ice cream topping
whipped cream, optional
*measure this exactly so your crust doesn't come out too crumbly or too wet.
Preparation
