Ingredients
Serves: 6
Prep Time: 15 mins
Total Time: 35 mins
FOR THE MEATBALL:
2 Ground Pork
2 Teaspoons Ground Pepper
1 Teaspoons Ground Cinnamon
1 Tablespoon Sriracha Sauce
2 Teaspoons Ground Ginger
4 Cloves Garlic, Minced
1/2 White Onion, Finely Chopped
1 Lime, Juiced
1/2 Cup Basil, Roughly Chopped
2 Tablespoons Hoisin Sauce
1/2 Tablespoon Soy Sauce
FOR THE TOPPINGS:
2 Large Carrots, Trimmed and Peeled
3 Jalapenos
1 Cup Cilantro, leaves removed
11/2 fresh baguettes
FOR THE SAUCE:
1/4 Cup Plain Nonfat Greek Yogurt
1/2 Lime, Juiced
2 TSP Srirahca Sauce
Preparation
