Ingredients
Serves: approximately 6 cups
3 medium cactus leaves, chopped
1/2 a fresh pineapple, cut in cubes and frozen
1 banana, sliced and frozen
1/2 cup plain lowfat yogurt (soy yogurt works for a vegan smoothie)
3 limes, juiced
1/2 cup crushed ice
1/2 cup aloe vera water (optional)
1/4 cup crushed mint leaves (optional)
Preparation
