Ingredients
1/2 lb boneless chicken thighs, cut into 1-inch pieces
1 cup panko bread crumbs
1 extra large egg, whisked
1 tbsp white sesame seeds (optional garnish)
1 tbsp fresh chopped scallions (optional garnish)
For the sauce:
6 tbsp honey
4 garlic cloves, minced
1 tsp onion powder
1/4 cup water + 1/2 tbsp cornstarch
1 1/2 tbsp low sodium soy sauce
1 1/2 tbsp sriracha sauce
2 tbsp water
Preparation