Skinny Meatloaf Cupcakes with Mashed Potato Frosting

Skinny Meatloaf Cupcakes with Mashed Potato Frosting
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Servings: 6
Serving Size: 2 cupcakes
Old Points: 5 pts • Points+: 6 pts
Calories: 240.7
Fat: 8.5 g
Protein: 18.1 g
Carb: 24.5 g
Fiber: 2.5 g
Sugar: 4.2 g
Sodium: 560.1 mg (without salt)

Category: main dish

Ingredients

Serves: 6

1.3 lb 93% lean ground turkey
1 cup grated zucchini, all moisture squeezed dry with paper towel
2 tbsp onion, minced
1/2 cup seasoned breadcrumbs
1/4 cup ketchup
1 egg
1 tsp kosher salt
1 lb (about 2 medium) Yukon gold potatoes, peeled and cubed
2 large garlic cloves, peeled and halved
2 tbsp fat free sour cream
2 tbsp fat free chicken broth
1 tbsp skim milk
1/2 tbsp light butter
kosher salt to taste
dash of fresh ground pepper
2 tbsp fresh thyme

Preparation

Read full details on:
www.skinnytaste.com

Comments
Added 3 years ago by:
Morgana Tjaden Morgana Tjaden
     53 recipes
1 person cheffed this recipe
Morgana Tjaden
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