Cream Cheese-Filled Banana Bread

Cream Cheese-Filled Banana Bread
  • Social
  • 83
  • 12,050
  • 3

Category: bread


Yield: one 9x5-inch loaf, about 10 slices
Prep Time: 10 minutes
Cook Time: about 48 to 50 minutes
Total Time: about 90 minutes, for cooling

1 large egg
1/2 cup light brown sugar, packed
1/4 cup liquid-state coconut oil (canola or vegetable may be substituted)
1/4 cup cup sour cream (lite is okay; or Greek yogurt may be substituted)
2 teaspoons vanilla extract
1 cup mashed ripe bananas (about 2 large bananas)
1 cup all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
pinch salt, optional and to taste

Cream Cheese Filling:
1 large egg
4 ounces softened brick-style cream cheese (lite is okay)
1/4 cup granulated sugar
3 tablespoons all-purpose flour


Read full details on:

Added 8 years ago by:
Katie Jackson Katie Jackson
     132 recipes
6 people cheffed this recipe
Melissa KeenumStephanie Brooks HawkinsKristin Smith Keck TaylorCheryl Whitfield-Bowen JicNessa BuenoKatie Jackson
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
(JPEG, GIF or PNG. Max size: 2MB)
Chefit UnChefit