Ingredients
1 lb spicy sausage, cooked & crumbled
8 frozen buttermilk biscuits, thawed (or use homemade)
2 cups egg whites plus 4 large eggs or 12 large eggs
1/3 cup half & half
1 Tbsp chopped chives
1/2 tsp salt
1/2 tsp onion powder
1/2 tsp black pepper
1/2 tsp ground mustard
1/4 tsp garlic powder
2 cups shredded cheddar cheese, divided
2 Tbsp butter
Preparation