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Caramel Chocolate Mousse (Paleo & Vegan)
http://www.theironyou.com/2014/06/caramel-chocolate-mousse-paleo-vegan.html
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Category:
desserts
Ingredients
Serves 8
½ cup / 5 oz / 140 gr caramel sauce
1 cup coconut cream (scraped from the top of 2 cans of BPA-free full fat coconut milk chilled overnight)
4 oz / 113 gr +70% dark chocolate, chopped (I used Dagoba)
Pinch of fine grain sea salt
Preparation
Read full details on:
www.theironyou.com
Comments
Added 10 years ago by:
Rami Madi
4,597 recipes
6 people cheffed this recipe
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