Salty Pretzel Bites with Cheddar

Salty Pretzel Bites with Cheddar
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Ingredients

Serves: Serves 6
Prep Time: 2 hours
Total Time: 2 hours 10 mins

FOR THE PRETZELS:
1¾ cups warm water
½ teaspoon active dry yeast
1 teaspoon sugar
½ teaspoon kosher salt, plus more for sprinkling
1½ cups all-purpose flour
½ cup bread flour
1 tablespoon baking soda
2 tablespoons unsalted butter, melted

FOR THE SAUCE:
1 tablespoon unsalted butter
2 tablespoons all-purpose flour
1 cup whole milk
6 ounces light beer
3 cups shredded sharp cheddar cheese
1 teaspoon ground nutmeg
½ teaspoon freshly ground black pepper
Pinch of ground nutmeg

Preparation

Read full details on:
www.mydailymorsel.com

Comments
Added 3 years ago by:
Rami Madi Rami Madi
     4,597 recipes
10 people cheffed this recipe
Sharon GormanshibleysmilesAnthonyandKait AcerroJames SpottsTrishka122784Stephanie Brooks HawkinsLorrie SepulvedaCindy CorleyKristin Smith Keck TaylorRami Madi
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