Gluten Free Double Chocolate & Coffee Madeleines

Gluten Free Double Chocolate & Coffee Madeleines
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Light and indulgent, these gluten free double chocolate and coffee madeleines are a tea time French treat!

Category: desserts

Ingredients

1/2 teaspoon baking powder
1 teaspoon vanilla
1 tablespoon honey
1 medium egg yolk
2 medium egg whites
25 grams cocoa powder, sifted
30 grams brewed coffee
70 grams butter, melted
75 grams rice flour
100 grams caster sugar
handful chocolate chips

Preparation

Read full details on:
www.anyonita-nibbles.co.uk

Comments
Added 5 years ago by:
Anyonita Nibbles Anyonita Nibbles
     478 recipes
4 people cheffed this recipe
Stephanie Brooks HawkinsJanelle Dangerfield ShankLori HartAnyonita Nibbles
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