Coconut Cream Pie

Coconut Cream Pie
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Category: desserts

Ingredients

1 1/2 cups heavy whipping cream
1 1/2 cups coconut milk
2 eggs
3/4 cup sugar
1/3 cup cornstarch
1/4 tsp salt
1 cup coconut flakes (1/4 cup reserved)
1/2 tsp coconut extract
1 tsp vanilla extract
1 (9-inch) pie shell, blind-baked

For the topping:
1 1/2 cups heavy whipping cream
1/4 cup confectioners sugar
1 tsp vanilla extract
Toasted coconut, for garnish

Preparation

Read full details on:
tideandthyme.com

Comments
Added 3 years ago by:
Ashlee Vosters Ashlee Vosters
     97 recipes
4 people cheffed this recipe
Gloria ThomasRacheal McAvoy MastersTrishka122784Ashlee Vosters
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