Ingredients
Yield: 24 cupcakes
Serves: 24 cupcakes
Prep Time: 40 minutes
Cupcakes:
1 box Devil's Food cake mix
3 eggs
1 1/2 cups buttermilk
1 pkg of chocolate pudding mix (I love Hershey's dark chocolate pudding mix)
1 pkg of marshmallows (not the mini size)
Graham Cracker Crust:
1 3/4 cup of crushed graham crackers (check the baking aisle, Honey Maid sells crushed now!)
1/4 cup sugar
2/3 cup butter, melted
Frosting:
1/2 cup butter, browned
8 oz cream cheese, softened
Scraped seeds from 1/2 a vanilla bean pod
4-5 cups powdered sugar
2-3 tbs milk
Topping:
Leftover graham cracker crust mix
Kraft Jet Puffed Mallow Minis - Vanilla
Kraft Jet Puffed Mallow Minis - Chocolate
Preparation
