Roasted Broccoli Salad Balsamic Vinaigrette

Roasted Broccoli Salad Balsamic Vinaigrette
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A healthy meal option

Category: salads


Prep Time: 10 minutes
Total Time: 20 minutes

1-2 cups spring salad mix or fresh baby spinach per person
1 1/2 cups fresh broccoli florets, stem trimmed
grated carrot (optional)
handful of raw cashews
1/4 cup Pompeian Olive Oil
2 teaspoons minced garlic
1/2 teaspoon black pepper
1/2 teaspoon salt
3/4 cup Pompeian olive oil
1/4 cup Pompeian Balsamic Vinegar
1/2 teaspoon minced garlic
4 tablespoons brown sugar
1/4 teaspoon black pepper
1/2 teaspoon salt


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Added 6 years ago by:
Arlene Mobley Arlene Mobley
     127 recipes
1 person cheffed this recipe
Arlene Mobley
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