Ingredients
Serves: 4-5
¼ cup olive oil
1½ tsp ancho chile powder
1½ tsp dried oregano
½ ground cumin
¼ cup lightly packed fresh cilantro leaves, chopped, and more for garnish
1 jalapeno, stemmed and chopped (optional)
4 halibut steaks ( or other flaky white fish such as mahi mahi)
½ tsp salt
Juice of 1 lime and more lime cut into quarters
Preparation
