Grilled Chicken with Honeydew Salsa

Grilled Chicken with Honeydew Salsa
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Refreshing salsa that can top chicken, quesadillas, or just be eaten with some tortilla chips.

Category: main dish

Ingredients

Yield: 4-6 servings

4-6 chicken breasts (2 pounds)
1½ cups chopped honeydew melon (I use one small melon)
juice of one lime
¼ cup cilantro, roughly chopped
1-2 teaspoons fresh ginger, zested
¼ cup yellow onion, minced
1 jalapeno pepper (or other hot pepper), finely diced (optional)

Preparation

Read full details on:
foodapparel.com

Comments
Added 5 years ago by:
Christina Guymon Lakey Christina Guymon Lakey
     46 recipes
4 people cheffed this recipe
OurLifeWithBellPatricia Marie BulischeckElsie DoddChristina Guymon Lakey
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