Thai Quinoa Salad

Thai Quinoa Salad
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Category: salads

Ingredients

Serves 6

¾ cup uncooked quinoa
1 heaping cup shredded red cabbage
1 red bell pepper, diced
½ red onion, diced
1 cup shredded carrots
1 cup edamame
½ cup cashew halves (or roasted peanuts)
½ cup chopped cilantro
¼ cup diced green onions
For the dressing:
¼ cup peanut butter (crunchy or smooth)
2 tsp freshly grated ginger
3 Tbsp soy sauce
1 Tbsp honey
1 Tbsp red wine vinegar
1 tsp sesame oil
1 tsp olive oil
1 tsp sriracha hot sauce
Water to thin, if necessary

Preparation

Read full details on:
www.tastesbetterfromscratch.com

Comments
Added 4 years ago by:
Suesie Eejima Suesie Eejima
     135 recipes
4 people cheffed this recipe
Sharon GormanTricia Cambria-BakerStephanie Brooks HawkinsSuesie Eejima
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